Pierre Wynants and Lionel Rigolet, the famous star chef of the "Comme chez soi" restaurant, created this delicious piccalilli sauce or pickles that is a can of small cut vegetables mixed with vinegar and spices. The pickles sauce (piccalilli) is excellent with fries (Belgian of course), the fries, hot dogs, a pork rib ... Each jar contains 355 gr.

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Ingredients: Water, cauliflower 20% [cauliflower, vinegar, salt, preservative (Sodium metabisulphite)], pickles 15%, onions 13% [onions, vinegar, salt, preservative (Sodium metabisulphite)], vinegar tarragon, sugar, spice blend (contains MUSTARD), vinegar, modified corn starch, salt, garlic, dyes (beta-carotene, lutein).

Allergens: Mustard, Sulphite

Keep dry, away from heat and light. Close the packaging well after opening.