Stollen is a traditional German cake with a very ancient origin. The mini Stollen is made with 10% butter and stuffed with 45% almond paste (marzipan).
Van Delft Café noir biscuit is a delicious light and very crunchy dry biscuit filled with a thick layer of intense roasted black coffee icing. Contains 200 gr
Tirlemont pearl sugar box 500 gr
parfait pour de bonnes gaufres de liège
Lay's Smoked Grills 125 gr
sa me manquais le goût des grills